Enjoy your favorite
wok-style nasi goreng in the comfort of your own homes. Its
dehydrated powder format is also less oily and distributes
evenly to give consistent flavour and quality. With no added
MSG, it’s a healthier and great tasting option.
Way of preparation:
1. Heat 1 tablespoon oil. 100g Fried chicken
(chopped) until soft. Break 1 egg and mix well.
2. Enter a 50g long beans
(sliced), 3 pieces of lemongrass, kaffir lime leaves (sliced),
3-4 chilli padi (chopped) and 250g of rice.
3. Sprinkle with a little flavor of fried rice and
fried for 2 minutes.
For a more balanced meal, add meat
and vegetables into your fried
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